The Pinn Dripper is a collaboration between ORIGAMI and LEAVES COFFEE ROASTERS, developed alongside Yasuo Ishii, roaster at LEAVES COFFEE ROASTERS in Tokyo's Kuramae neighbourhood. Designed around a target extraction time of approximately 1 minute 30 seconds, the Pinn Dripper aims to produce a clean, balanced cup that anyone can replicate consistently.

• 55° angle reduces the opening diameter compared to a standard ORIGAMI dripper, shrinking the coffee bed area for more even water distribution and less risk of under- or over-extraction
• 10 fan-shaped ribs promote steady water flow and help prevent clogging
• Thicker porcelain body moderates temperature through the extraction: rising gradually in the first half, then retaining heat through the second
• 6cm compact height gives easy control over kettle angle and pour height
• 28mm bottom opening is approximately 5mm wider than a standard ORIGAMI dripper and supports clean, fast drainage
• Includes the Pinn Dripper Jig, a tool for setting the paper filter to the correct angle before brewing
• Microwave and dishwasher safe, heat resistant to 120ºC
• Holder not included — a holder is not necessary, but the Pinn Dripper + Jig are compatible with the ORIGAMI dripper holder, which is sold separately

Filter Compatibility:

• 01 Hario filters
• 1–2 cup Kono filters
• Kalita 155 filters (not a perfect fit, but workable)
• Other small conical filters (folding may be required)

Made in Japan. D100 × H60mm, bottom hole Ø3mm. Approx. 135g (jig: 20g). Due to the nature of the material and firing process, surface variations in glaze and texture are to be expected with each piece.