This washed Geisha from Feryen Estate was harvested on March 2, 2026 using both hand and electric picking. After a 55-hour fermentation, the coffee dried for 16 days under the sun on African beds.

Feryen Estate is owned by Yenitzin Aguilar and is a consistent performer at Best of Panama. They placed 3rd in both 2024 and 2025, and 4th in the top varietals category in 2026.